Cookbook Journal
This journal follows the making of Book One: Florida’s Gulf Coast, from early ideas and recipe development to research, conversations, and the coastal communities shaping the book.
Long before the first recipe is ever written.
I’m sharing the process as it happens, one journal entry at a time.
— Jami
COOKBOOK JOURNAL NO. 01
Why This CookbookCOOKBOOK JOURNAL NO. 02
The Places Behind the RecipesCOOKBOOK JOURNAL NO. 03
Defining the VisionCOOKBOOK JOURNAL NO. 04
Starting the ConversationsCOOKBOOK JOURNAL NO. 05
The PlanCOOKBOOK JOURNAL NO. 06
The SoftwareCOOKBOOK JOURNAL NO. 07
Florida Stone CrabsCOOKBOOK JOURNAL NO. 08
Scallop SeasonCOOKBOOK JOURNAL NO. 09
Recipe TestingCOOKBOOK JOURNAL NO. 10
COOKBOOK JOURNAL NO. 11
COOKBOOK JOURNAL NO. 12
COOKBOOK JOURNAL NO. 13
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